LUNCH MENU
From 12noon to 4.30pm
This is a sample menu and may change due to the availability of seasonal ingredients. For detailed allergen information please contact us. We cannot adapt menus to meet special dietary requirements. All our dishes may contain traces of allergens and are therefore not suitable for those with allergens.
LUNCH MENU
This is a sample menu and is subject to change on a daily basis.
DOSAI
£13.95
​Sambar, assorted chutneys. The dosai is a South Indian crepe and is rich in carbohydrates and proteins.
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SOUTHERN FRIED COD AND CHIPS
£14.95
​Served with homemade tartar sauce, cumin spiced mushy peas and tomato and garlic sauce.
TANDOORI
£10.95
Served with spiced wedges, salad, coleslaw, and tomato garlic sauce.
SIRLOIN STEAK BURGER
£14.95
Served with spiced wedges, salad, coleslaw, and tomato garlic sauce.
SPICED PULLED PORK BURGER
£13.95
Served with spiced wedges, salad, coleslaw, and tomato garlic sauce.
SOUTHERN FRIED VEGETARIAN BURGER
£12.95
Served with spiced wedges, salad, coleslaw, and tomato garlic sauce.
GRILLED CHICKEN WRAP
£10.95
All wraps are served with spiced wedges, salad and chutney
GRILLED GOAT WRAP
£12.95
​All wraps are served with spiced wedges, salad and chutney
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DESSERTS
ROSE AND VANILLA CREME BRULEE
Rose and vanilla creme brulee.Â
Dehydrated rose petals.
£7.95
CHOCOLATE SAMOSAS
Chocolate samosas, passion fruit and guava parfait. Cardamom sauce
£7.95
MANGO KULFI
Mango kulfi, flaked coconut, almonds.
£7.95
COCONUT CHEESECAKE
Allergen Advice: - Contains:Â milk, gluten
£7.95
CHOCOLATE PLATTER
The Ambrette chocolate platter. White chocolate silk, chocolate tart, dark chocolate and nectarine ice-cream
£9.95