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Dev Biswal
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Join date: Jun 22, 2024
Posts (23)
Oct 8, 2026 ∙ 1 min
Vegetarian Thali in Canterbury at The Cook’s Tale
Explore the Kentish Seasonal Vegetarian Thali at The Cook’s Tale in Canterbury. Discover a varied vegetarian dinner and reserve your table.
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Sep 29, 2026 ∙ 2 min
Mustard and Besara at The Cook’s Tale in Canterbury
Discover banana-leaf grilled fish with mustard-and-coconut Besara at The Cook’s Tale in Canterbury. Explore the dinner menu and book your table.
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Sep 19, 2026 ∙ 2 min
Meet the Poda Family at The Cook’s Tale: Dinner for Two in Canterbury
Warm chakuli pitha arriving soft and ready to tear. House chutneys passed from hand to hand. Crispy sardines bringing that savoury seaside crunch. Then the deeper comfort of Chicken Poda, Duck Leg Poda and Vegetable Poda, each with its own character. That’s the pleasure of the Odia Fire Grill Poda Platter for Two, now on the à la carte dinner menu at The Cook’s Tale. At £56.95 total, it’s made for sharing, comparing bites and discovering Odia food together. What is on the Poda Platter for Two...
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